Odivan Zanella

Affiliation

Department of Food Technology, Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul–Campus Sertão, Sertão 99170-000, RS, Brazil

All Affiliations(1)

• Department of Food Technology, Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul–Campus Sertão, Sertão 99170-000, RS, Brazil

  Porous Structure and Characterization of Activated Carbons from the Grape Stalks · 2025

  Primary

Published Articles(1)